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Recipe Index

Welcome to the full lineup of Joemade Recipes! This is where you’ll find everything I’ve cooked up—from weeknight staples to backyard grill masters and over-the-top comfort food. If it’s made in my kitchen (or out on the back deck), it’s here.

I built this page to make it easy for you to find exactly what you’re craving—or to just poke around until something catches your eye. Either way, happy cooking!

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A plate of Peach Cobbler topped with a scoop of vanilla ice cream and a sprig of mint, served with a gold spoon. Nearby are part of a peach, a wooden spoon, and a red-striped towel. Made with No Cake Mix for homemade goodness.
Dessert

Cinnamon-Oat Streusel-Topped Peach Cobbler

This peach cobbler features juicy peaches with a buttery cinnamon-oat streusel topping. Bake until golden and bubbly. Serve warm with a cold scoop of vanilla ice cream!

50 minutes
A metal pasta machine rolls out a sheet of egg pasta dough on a dark countertop sprinkled with flour. Cut pasta sheets are stacked nearby, and a cloth sits in the corner.
Pasta

Classic Egg Pasta Dough (3 Easy Methods)

Homemade egg pasta dough with all-purpose and semolina flour. Three methods: food processor, stand mixer, and by hand. Simple ingredients, big results.

1 hour 10 minutes
A black bowl filled with Apple Arugula Salad, topped with grated cheese, candied walnuts, and pear slices. A gold fork rests on the side of the bowl, set against a light, smooth background.
Salad

Crisp Apple Arugula Salad with Cider Vinaigrette & Candied Walnuts

This crisp apple arugula salad is tossed with candied walnuts, shaved Pecorino, and a tangy apple cider vinaigrette—perfect as a fresh, flavorful starter or light lunch.

13 minutes
A plate of square-shaped New Orleans beignets stacked in a pyramid, dusted with powdered sugar falling from above. The chewy beignets rest on a checkered cloth, and more beignets are visible in the blurred background.
Dessert

Crispy & Chewy New Orleans-Style Beignets

High hydration beignets with a crisp shell and a chewy, light interior. Nothing like the heavy, bread-like beignets you get at places like Cafe du Monde.

2 hours 18 minutes
A plate of crispy Brussels sprouts garnished with chopped green onions and herbs, drizzled with a light honey glaze sauce and served with a spoon. The dish is presented on a dark textured surface.
Sides

Crispy Air Fryer Brussels Sprouts with Tangy Honey Glaze

Crispy, caramelized Brussels sprouts made in the air fryer, tossed in a bold sweet-and-spicy honey vinegar glaze. The perfect easy side dish!

30 minutes
A round pan filled with Crispy Chicken Fettuccine Alfredo, featuring fettuccine in creamy sauce topped with sliced breaded chicken. A serving spoon rests in the pan, with parmesan, parsley, a napkin, and extra sauce nearby.
Pasta

Crispy Chicken Fettucine Alfredo

Make dinner irresistible with this Crispy Chicken Fettucine Alfredo recipe! Juicy breaded chicken cutlets served over creamy fettuccine Alfredo for the ultimate comfort food classic.

40 minutes
Close-up of golden, sauce-covered pieces of fried chicken topped with white sesame seeds and chopped green onions.
Chicken

Crispy Orange Chicken (Better Than Takeout)

Crispy double-fried tempura chicken tossed in a glossy orange sauce. This Better Than Takeout orange chicken dinner comes together in about 40 minutes.

40 minutes
A cast iron skillet filled with crispy patatas bravas topped with a drizzle of creamy garlic aioli and sprinkled with chopped parsley, placed on a textured gray cloth.
Sides

Crispy Patatas Bravas with Chipotle Salsas Bravas + Garlic Aioli

Crispy fried potatoes smothered in smoky chipotle bravas sauce and topped with bold garlic aioli made with Japanese mayo—this Spanish-inspired side is packed with flavor and easy to make at home.

1 hour 5 minutes
A stack of crispy Pork Egg Rolls sits on a black plate. One egg roll is cut in half, revealing a savory meat and vegetable filling. A small clear bowl of Sweet Chili Crisp Sauce is placed behind the egg rolls.
Pork

Crispy Pork Egg Rolls with Sweet Chili Crisp Sauce

Twice-fried pork egg rolls loaded with cabbage, garlic, and pork, served with a sweet chili crisp dipping sauce—crunchy, savory, and totally craveable.

1 hour
A cast iron skillet with crispy-edged cornbread, one slice served on a black plate nearby. A jar of honey with a dipper and a black-and-white checkered cloth rest on the wooden surface.
Quick Breads

Crispy-Edged Honey Skillet Cornbread

Bake up this golden, crispy-edged skillet cornbread sweetened with honey and buttermilk. Easy to make in one pan for the perfect Southern side dish.

25 minutes
A smoked whole chicken sits on a grill rack, seasoned with black pepper and displaying crispy, golden-brown skin.
Chicken

Crispy-Skinned Smoked Whole Chicken

This smoked whole chicken recipe delivers bold flavor and juicy meat with a peppery rub, crispy skin, and a pro resting tip that seals in moisture.

2 hours 30 minutes
A bowl of herbed pearl couscous mixed with vegetables sits on a dark surface next to a fork. Grilled chicken legs and lemon wedges are nearby, with parsley and basil leaves scattered around.
Sides

Curry-Infused Herbed Pearl Couscous

This couscous is a golden, aromatic dream—little pearlescent grains toasted until nutty, then simmered in curry-kissed broth until plump and tender. It’s the kind of side dish that threatens to steal the show, especially when dotted with fresh herbs and zingy citrus. Want to take it even further? Fold in crab or shrimp for a…

35 minutes