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A cooked pizza with pepperoni, sausage, red onion, and basil sits on a wooden board. Surrounding the board are basil leaves, a jar of honey, pizza dough, sliced pepperoni, and flour on a white surface.
Pizza

The Queen Bee Pizza

A savory-sweet house favorite featuring melty mozzarella, pepperoni, savory Italian sausage, red onion, fresh basil, freshly grated parmesan cheese, and a signature honey drizzle. It’s got the flavor you didn’t know you needed.

10 minutes
A white bowl of marinara sits on a wooden cutting board. Nearby are a fresh tomato, garlic cloves, a spice bottle, a metal spoon, and a cloth on a gray surface—perfect ingredients for homemade pizza sauce.
Sauces

Marinara (Pizza Sauce)

This is the kind of sauce that clings to your pizza or anything you’re dipping with confidence—rich, tomato-forward, and kissed with herbs. It’s got a rustic charm from hand-crushed San Marzano tomatoes, and just enough depth from a good spoonful of tomato paste and that little whisper of garlic.

15 minutes
A round, uncooked pizza dough made with a poolish starter sits on a metal pizza peel over a white surface, with some scattered cornmeal nearby. Another partially visible piece of perfect pizza dough is seen in the lower right corner.
Pizza

Perfect Pizza Dough with Poolish Starter

Make flavorful, chewy pizza dough with a poolish starter for perfect thin, Neapolitan-style crusts. This step-by-step recipe delivers pizzeria-quality results!

1 day 2 hours 14 minutes