American

Results

Narrow Your Search:

Sauces

Roasted Red Pepper Coulis (Not Spicy)

This sweet, silky coulis is like a red velvet cape for everything from grilled veggies to roasted meats, fish, or even a simple dollop on creamy cheese. With no heat, just the mellow, caramel sweetness of roasted peppers and a gentle zing from vinegar or lemon, it’s a vibrant way to brighten up your plate.

30 minutes
A cooked pizza with pepperoni, sausage, red onion, and basil sits on a wooden board. Surrounding the board are basil leaves, a jar of honey, pizza dough, sliced pepperoni, and flour on a white surface.
Pizza

The Queen Bee Pizza

A savory-sweet house favorite featuring melty mozzarella, pepperoni, savory Italian sausage, red onion, fresh basil, freshly grated parmesan cheese, and a signature honey drizzle. It’s got the flavor you didn’t know you needed.

10 minutes
A bowl of rigatoni pasta in a creamy White Cheddar sauce, garnished with chopped parsley, sits on a dark marble surface with pieces of cheese scattered around.
Pasta

White Cheddar Mac & Cheese

This ultra creamy mac and cheese blends white cheddar, Gruyère, and Brie for a gourmet twist on a classic comfort food—perfectly melty, rich, and satisfying.

40 minutes
A close-up of a baking dish filled with Southern Style creamed corn, topped with toasted shredded coconut and spices. A spoon lifts a serving, revealing the creamy, textured corn mixture perfect for comforting Southern meals.
Sides

Toasted Coconut Creamed Corn (Southern Style!)

This creamed corn with coconut milk, cream cheese, and sweet corn delivers a rich, tropical twist on a classic side—perfectly smooth and full of flavor.

18 minutes