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A plate with two golden biscuits covered in creamy white sausage gravy infused with sage, a spoon to the side. In the background, more biscuits rest in a baking dish beside a pepper shaker and fresh herbs.
Condiments

Homestyle Sausage Gravy with Sage

The Best Sage Sausage Gravy (That’ll Make You Want Breakfast for Dinner) Listen, I’m not going to pretend this sage sausage gravy is some kind of health food. But you know what? Sometimes you need a breakfast that gives you a warm hug from the inside, and this creamy, savory gravy absolutely delivers. This is…

20 minutes
A two-layer spiced carrot cake with cream cheese buttercream between the layers and on top, decorated with piped frosting swirls and chopped nuts, sits on a metal cake stand.
Cakes

Spiced Carrot Cake with Sweet Cream Cheese Buttercream

Level up your carrot cake! This bakery-style carrot cake blends grated carrots, juicy pineapple, and crunchy walnuts for a rich, perfectly spiced crumb. Plus, a silky sweet cream cheese buttercream.

3 hours 35 minutes
A red-handled pot filled with hearty chili made of ground meat, beans, and tomatoes sits on a dark countertop with a black spoon inside. A bunch of parsley and a checkered cloth are nearby.
Soup

Chili with a Secret Twist (It’s Not What You Think!)

This thick, meaty chili packs layers of flavor from a mixture of sausage and beef, roasted peppers, and a special blend of cocoa and cinnamon—an unexpected flavor that compliments the chili flavor in every bite.

1 hour 25 minutes
A skillet filled with flavorful cornbread stuffing and chopped vegetables sits on a wooden surface. A wooden spoon rests in the pan, surrounded by cranberry sauce, gold utensils, a napkin, and fresh parsley.
Main Dish

Skillet Cornbread Stuffing

This savory cornbread stuffing combines honey cornbread, crunchy onions and celery, and herbs for a moist, golden-baked side dish perfect for Thanksgiving or any holiday feast.

1 hour
A cast iron skillet with crispy-edged cornbread, one slice served on a black plate nearby. A jar of honey with a dipper and a black-and-white checkered cloth rest on the wooden surface.
Quick Breads

Crispy-Edged Honey Skillet Cornbread

Bake up this golden, crispy-edged skillet cornbread sweetened with honey and buttermilk. Easy to make in one pan for the perfect Southern side dish.

25 minutes
A casserole dish filled with Maple Bourbon Sweet Potato Casserole topped with a pecan and brown sugar crumble. A wooden spoon is scooping out a portion, revealing the orange sweet potato filling underneath.
Sides

Maple Bourbon Sweet Potato Casserole

This sweet potato casserole is packed with rich, creamy sweet potatoes blended with maple syrup, a splash of bourbon, and topped with a buttery pecan crumble for the perfect balance of cozy sweetness and crunch.

1 hour 5 minutes
A round pan filled with Crispy Chicken Fettuccine Alfredo, featuring fettuccine in creamy sauce topped with sliced breaded chicken. A serving spoon rests in the pan, with parmesan, parsley, a napkin, and extra sauce nearby.
Pasta

Crispy Chicken Fettucine Alfredo

Make dinner irresistible with this Crispy Chicken Fettucine Alfredo recipe! Juicy breaded chicken cutlets served over creamy fettuccine Alfredo for the ultimate comfort food classic.

40 minutes
A bowl of rigatoni pasta with butternut squash sauce, italian sausage chunks, and grated cheese evokes a classic butternut squash and sausage pasta. Beside it are plain pasta, extra grated cheese, and a mixed salad on a blue surface with gold utensils.
Pasta

Butternut Squash and Sausage Pasta

This creamy butternut squash and sausage pasta blends roasted squash, Italian sausage, and Parmesan in a silky sauce. A cozy, flavorful dinner perfect for fall nights.

1 hour 15 minutes
A plate of crispy Brussels sprouts garnished with chopped green onions and herbs, drizzled with a light honey glaze sauce and served with a spoon. The dish is presented on a dark textured surface.
Sides

Crispy Air Fryer Brussels Sprouts with Tangy Honey Glaze

Crispy, caramelized Brussels sprouts made in the air fryer, tossed in a bold sweet-and-spicy honey vinegar glaze. The perfect easy side dish!

30 minutes
A plate of Peach Cobbler topped with a scoop of vanilla ice cream and a sprig of mint, served with a gold spoon. Nearby are part of a peach, a wooden spoon, and a red-striped towel. Made with No Cake Mix for homemade goodness.
Dessert

Cinnamon-Oat Streusel-Topped Peach Cobbler

This peach cobbler features juicy peaches with a buttery cinnamon-oat streusel topping. Bake until golden and bubbly. Serve warm with a cold scoop of vanilla ice cream!

50 minutes
A plate of crispy, golden buttermilk fried chicken tenders, some pieces showing juicy white meat inside, served with three dipping sauces in small containers on a white plate.
Main Dish

Deep Fried Crispy Chicken Tenders

This is that crispy, juicy, deep-fried magic that makes you dance in your seat before the first bite. We’re talking golden crust with all the craggy, crunchy edges, spiced just right with that tangy buttermilk and Frank’s RedHot.

1 hour
A close-up of several golden brown garlic knots topped with grated cheese and chopped herbs, reminiscent of Auntie Annes pretzel creations. A small bowl of red dipping sauce is blurred in the background. The knots appear freshly baked and glossy.
Breads

XTRA! Soft Pretzel Garlic Knots

These soft pretzel garlic knots are golden, buttery, and bursting with flavor! Made from scratch with a soda bath and brushed with a cheesy garlic butter for that irresistible crust.

2 hours 5 minutes